喰過ぎ kuisugi (rōmaji) – [noun] eating to excess, gluttony, foodie guide on best places to stuff your face silly in Tokyo and other parts of Japan. May include occasional jaunts to my own kitchen and other parts of the world.
The Discerning Devourer’s Picks
りんすず食堂 (Rinsuzu Shokudou)
You will find delicious shoyu based ramen at Rinsuzu Shokudo and the tsukemen is fantastic as well. Sure you can choose to have that at Rinsuzu Shokudo, but why trek all the way out there just to have those items since plenty of other ramen establishments serve...
四川担担麺 阿吽 (Tan Tan Men Aun)
Fortune smiled upon me when I came upon this place. I walked past this shop on my way to Daiki (a ramen restaurant in Yushima well known for their shio ramen), the fact that Aun specializes in tan tan men and had a long line of eager customers caught my attention....
麵屋33 (Menya 33)
Menya 33 has quite an extensive menu - tsukemen, mazesoba, rich tonkotsu broth ramen and other seasonal specials. In my opinion, the best item on their menu is the chicken broth (shoyu or shio) ramen. The chicken ramen soup is rich, take a spoonful of the soup and you...
麵屋一燈 (Menya Ittou)
Menya Ittou is one of the highest rated ramen restaurants on various Japanese restaurant review databases. As a result, be prepared for 3 hour long queues if you visit this highly popular ramen restaurant on holidays. The regular ramen is great but they are famous for...